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20 minutes · 1 serving · 350 cal · 51g protein

The 51g-Protein Chicken Gyro Wrap

Gyro-seasoned chicken, cucumber, tomato, and lemon yogurt sauce in a toasted low-carb tortilla. 51 grams of protein for about 350 calories, and it eats like takeout.

The 51g-Protein Chicken Gyro Wrap

Ingredients

Why no seasoning amount? Because there's no wrong one. It's zero calories — use as much as you want.

Steps

  1. 1Season the sliced chicken with Gyro Blend — coat every piece, there's no wrong amount.
  2. 2Sear in a hot nonstick pan (a spray of oil is plenty) for 3–4 minutes per side until cooked through and browned at the edges.
  3. 3Stir a shake of Gyro Blend and the lemon juice into the yogurt.
  4. 4Spread the yogurt sauce down the middle of the tortilla, then load the chicken, cucumber, tomato, and onion.
  5. 5Roll it tight, then toast the wrap seam-side down in the empty pan for a minute or two per side. The toast is what makes it feel like takeout.

The Numbers

Per serving. Approximate — computed from USDA data for the exact amounts listed above.

350calories
Protein · 51 g58% of calories
Carbs · 21 g24% of calories
Fat · 7 g18% of calories

Micronutrients

Niacin (B3)16.5 mg · 103% DV
Selenium41 µg · 75% DV
Vitamin B61.2 mg · 70% DV
Phosphorus420 mg · 34% DV
Potassium920 mg · 20% DV
Calcium150 mg · 12% DV

Why This Is a Near-Perfect Meal

  • 51 g of protein in a 350-calorie lunch. Most takeout wraps run 700–900 calories for half the protein — this is the same experience with the numbers flipped.
  • The tortilla pulls double duty: a high-protein low-carb tortilla adds about 6 g of protein and 5 g of fiber for only ~90 calories.
  • Yogurt sauce instead of mayo or tzatziki from a tub saves roughly 100 calories and adds protein instead of fat.
  • It travels. Wrap it in foil and it's meal prep you'll actually be excited to open at noon.

Made with FlavorMaxx Gyro Blend

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